Sweet potato hash

Quick and easy side dish for breakfast or dinner?

Grate as many sweet potatoes as you would like, and season to your flavor profiles. I did cumin and black pepper.

Heat oil or butter in a skillet until hot, then add the grated sweet potato. Flatten as much as you can and let cook for about 5 minutes. The time here will depend on your cooktop.

You will need to flip the hash once. Try to flip only once and achieve a nice golden brown.

The hash is wonderful under eggs or baked salmon!!

Make it the best day!

-K

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